Cooking: a creation of art, a child’s play, and adult joy. If food is love, cooking is an act of love. And your joy and love will intensify if you have the perfect knife in your kitchen cutlery.
ZWILLING Professional “S” Chef’s Knife is your one faultless friend that not only delights your cooking session but also helps create picture-perfect dishes.
This classic cook knife comes with such fascinating features that will surely make your dicing, slicing, and chopping a rhythmical and sensational one.
From slicing vegetables to mincing garlic, chopping herbs, to shredding meat, this knife will never fail to surprise you with its effortless perfection.

So if you are looking for a workhorse who alone can make you the king of your kitchen, this Professional “S” Chef’s Knife is your perfect partner.
Zwilling J.A. Henckels Professional S 8″ Chef’s Knife
Particular | Zwilling Professional S Chef Knife |
---|---|
Knife Construction | Full Tang, Stamped |
Blade Material | Special formula steel, Carbon |
Blade Edge | Fine Laser-controlled, plain |
Handles | Polymer Triple-riveted |
Color | Stainless steel, Black |
Item Dimension | 16.5 x 2.75 x 1.5 inches |
Edge Angle | 15 degrees |
Manufacturing Method | Sigma forged |
Zwilling J.A. Henckels Professional S 8″ Chef’s Knife Overview
This French chef knife is an all-purpose provider, either a professional cooker or a home cooker cooking for once a week. Honed and hand-finished by the most skilled artisan, this professional knife with its broad blade and a curved cutting edge will surely make your chopping task a rocking one.
The hard edge, a robust and stain-resistant bolster, and a stain and corrosion-resistant tang make this knife perfectly hand-friendly and safe handling. The sigma-forged construction made the blade and steel more stable and stronger. So you have long-lasting sharpness and durability!!

Moreover, the traditional triple-rivet handle reassures tireless cutting that turns your cooking into graceful and effortless dancing. Comes at an excellent and affordable price, this all-purpose knife is a suitable choice for the all-skilled cook.
However, every rose has its thorn! You are spending your hard-earned money. So, before you jump the gun and buy this knife, you need to know the benefits and detriments of this product.
Pros
- Top-grade sigma-forged construction
- Precision-honed blade for enhanced performance
- Ice-hardened FRIODUR blade for longer sharpness
- Dishwasher safe
- Full tang construction for superior stability
- Lightweight and highly durable
- Ergonomic polymer triple-riveted handle for secure grip
- Excellent laser-controlled edge retention with flexibility
- 57 Rockwell Hardness for exceptional edge retention
Cons
- It tends to get rusty if soaked for too long
Zwilling Professional S Review
Cooking and shopping bring joy to our lives. And confident cooking and self-assured shopping bring rhythm and meaning to our life. Therefore, before buying any product, be sure if this product is destined for you.
Here is a detailed review to help you make up your mind about your special purchase. So, are you ready to embark on the boat?
Knife Construction:
This classic cook knife comes with superior construction to enhance your performance to perfection. Perfected for over 280 years, this knife is made of proprietary special formula steel that makes your task a smooth and sensational one.
If you need that one knife that can dice, slice, chop, and mince all together, this French knife is what you are looking for. With its impressive quality, sharpness, and durability, professional chefs and home chefs worldwide trust this knife abundantly.
Moreover, it comes with a full tang construction providing well-balanced performance and more professional cutting.
Besides, you can simply toss it into the dishwasher to clean it properly, and nothing will happen to it. And do not forget about its ice-hardened FRIODUR blade, which makes it razor-sharp for a long time.
But to maintain the knife’s optimum cutting edge for as long as possible, it is recommended to wash the knife with your hand.
Blade Material:
ZWILLING Professional “S” Chef’s Knife is precision forged from a single piece of high-carbon, no-stain steel under the all-new Sigma forge standard. As a result, you can get quality consistency, lasting sharpness, and perfect geometry. Now, isn’t it excellent?
It has a razor-sharp ice-hardening blade that stays sharper for longer. Besides, it is remarkably chip and rust-resistant and offers superior suppleness. What more can you ask for?
Blade Edge:
Honed and hand-finished by the most skilled artisans, this knife offers excellent edge retention. It will definitely enrich your skill to the next level.
Moreover, its extra-sharp laser-controlled edge guarantees an ideal cutting angle for astuteness and sturdiness. So you can use them without sharpening longer than you can imagine.
Handle:
This classic professional knife comes with an excellently comfortable designed handle. Because of its ergonomic design, the fatigue-free cutting experience makes this knife ideal for everyday use, both professional chef and home chef who cooks once a week.
This knife has a three-rivet handle. That means you will always have a well-balanced performance with safe-handling.
Moreover, the polymer-based handle is perfectly bonded to the full tang making it comfortable, light, and contented.
Color:
The knife is designed with an attractive color combination of black and stainless steel. This classic combination makes the knife alluring on any kitchen counter.
Why Should You Buy It?
If you are looking for that one multipurpose knife that can cut, chop, slice, dice, and mince, this is your right choice. With an affordable price and premium quality, this knife will definitely enrich your performance to perfection.
So what are you waiting for? Go and grab your one today.
This knife comprises friendly features with excellent durability and superb sharpness. For this, customers always give it 4.3-5 star reviews.
Final Verdict
ZWILLING Professional “S” Chef’s Knife is honed and hand-finished by the most skilled artisans and is perfected for over 288 years. This classic French knife is one of the chefs ‘ trustworthy friends, with specially hardened blade steel, superb sharpness, and well-balanced performance.
So, if you want to make your cooking session safe and enjoyable, add this knife to your kitchen cutlery without any hesitation.

I am Luna L. Rusk, a passionate content writer. Always I provide accurate product reviews and information for quicker shopping. I love to cook for my family. In my leisure time, I love spending time with chefs for learning new cooking.